Where baking is more than a skill — it's a language of creativity, care and connection.
At Love & Flour by Pooja, we believe that baking is more than a skill. It's a language of creativity, care and connection. We exist to make professional-quality, egg-free baking simple, approachable and inspiring — no matter where you are in your journey.
Every workshop, every recipe and every resource we share is designed with one promise in mind: to help you bake with confidence, express yourself creatively and build something you're proud of.
We've helped over 5,000 students across India and the world discover the joy of egg-free baking — from first-time home bakers to pastry diploma holders who keep coming back for more.
The beliefs that shape every workshop, recipe and interaction at Love & Flour.
Learning should be joyful, not intimidating. Our methods are approachable, practical and designed for real home kitchens.
Every recipe is tested, refined and crafted with care — ensuring professional results that never compromise on quality or flavour.
Baking can change lives. We're here to help you discover your potential — whether that means mastering your first cake or starting your own small business.
We're more than a platform. We're a family of bakers who support, celebrate and grow together — in our WhatsApp groups and beyond.
We've redefined what egg-free baking can be. Delicious, indulgent and perfectly balanced — our recipes prove that you don't have to sacrifice anything.
Years of testing and refining have gone into every recipe so your bakes turn out perfect every single time.
Every recipe uses ingredients you can find in Indian supermarkets and online — with trusted brand recommendations included.
Pricing, shelf-life and packaging guidance in every workshop — so you can turn your baking into a business.
Active WhatsApp groups, extended DM support, and a community that keeps showing up for each other.
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